The Wendy’s Sausage, Egg & Cheese Biscuit contains between 460 – 700 calories. It has 43 g of fat, including 17 g of saturated fat and 0 g of trans fat. It also has 19 g of protein, 28 g of carbohydrates, and 3 g of sugars. This sandwich includes 235 mg of cholesterol and 1290 mg of sodium.
Nutrition
| Calories | 580Cal |
| Total Fat g1 | 43 |
| Saturated Fat g | 17 |
| Trans Fat g | 0 |
| Cholesterol mg | 235 |
| Sodium mg | 1290 |
| Total Carbohydrates g | 28 |
| Dietary Fiber g | 1 |
| Sugars g | 3 |
| Protein g | 19 |
Ingredients
Enriched bleached flour, Cultured buttermilk, Water Palm oil Sugar Salt Baking soda Soybean oil Pork Water Salt Sugar Spices Natural flavors, Fresh-cracked Grade A egg Soy lecithin (pan spray) Salt
Allergens
Contains egg, milk, soy, and wheat.
Source of Calories
